Product: Pullulan Standard
Structure description: Linear 1,4:1,6-a-D-glucan.
Properties: Appearance: white powder, odorless
Starch: not detected (n.d.)
Protein: n.d.
Moisture: < 3%
Arabinoxylan: < 0.5%
Ash: < 0.5%
Molecular weight: 100,000D
pd: 1.1
Water-solubility: water soluble.
Method of dissolution ( in water):
1 Measure a specified amount of standards in a sample bottle;
2 Add distilled water and dissolve it for 10 mins, stir the water gently until they dissolve
homogeneously with the wate
3 The solution is then allowed to cool to room temperature and adjusted to your concentration
Storage:
2. When in a liquid state, keep it in a refrigerator at 4℃. If filtrated with a 0.45 μm filter and added 0.02 wt% sodium azide as an antiseptic, it can be preserved at 4℃ for 2 months.